Sorry this post was meant for the Rad Recipe site that I am a part of, but oh well I will leave it here anyway! These bars are very yummy and came from Carol W. in my ward.
O.k. it has been a while since I have posted and I know that I am a little bit late for a theme but better late than never! My theme for this week is anything that has cream cheese in it. I made these amazing bars the other day for my family. Enjoy!
2/3 c. finely crushed graham crackers
1/2 c. flour
1/2 c. chopped pecans
1/4 c. sugar
1/3 c. butter or margarine, melted
1 (8 oz.) pkg. cream cheese, softened
1/3 c. sugar
1 egg
1/2 tsp. grated lemon peel
1 T. lemon juice
2 T. finely crushed graham crackers
Stir together 2/3 c. graham crackers, flour, pecans and sugar. Add melted butter; mix until crumbly. Pat into ungreased 9x9-inch backing pan. Bake at 350 degrees for 12 minutes. Cream together cream cheese and sugar. Add eggs, lemon peel and lemon juice; mix well. Pour over baked layer. Bake at 350 degrees for 20 to 25 minutes. Sprinkle with the 2 T. graham crackers. Cool; cut into bars. Store in refrigerator. Recipe can be doubled.
Showing posts with label Cream cheese. Show all posts
Showing posts with label Cream cheese. Show all posts
Thursday, September 25, 2008
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